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Course options

  • Qualification

    MSc - Master of Science

  • Location

    University of Warwick

  • Study mode

    Full time

  • Start date

    01-SEP-25

  • Duration

    1 year

Course summary

Consider the critical factors influencing global food security on Warwick's Food Security MSc. Join University of Warwick's School of Life Science ranked 2nd in the UK for Agriculture in analysing the contributions of climate change biodiversity land use labour diet and urbanisation.

Course Overview

Delivering global food security is one of the critical challenges of the 21st century. Each nation needs to balance local food production with imports and consider environmental and economic impact. This MSc considers the critical factors influencing global food security including the contributions of climate change biodiversity water soil land use labour diet and urbanisation.

Teaching

You will be taught by a multidisciplinary teaching faculty including staff from Life Sciences and Warwick Business School joined by lecturers with internationally acknowledged academic industrial and government expertise.

Teaching is via facilitated sessions including interactive lectures short question and answer sessions and interactive workshops/tutorials and field visits. Individual and team learning will be used for case study analysis.

Assessment

Assessment is continuous and varies between modules. It typically includes essays seminar presentations practical reports oral evaluation and assessed group work. You will undertake an individual project during the third term and there is an option to undertake a work-based placement as part of your project. Your project/placement will be assessed by a seminar presentation and either a 15000 word thesis or a 6000 word journal article.

Skills from this degree

You will gain:

  • An understanding of current food production and distribution practices with an appreciation of how they can fail and ensuing health and policy issues
  • An ability to critically evaluate how constraints on crop production can change due to biotic and societal pressures
  • An ability to select and apply appropriate tools or techniques to tackle a food security question or problem
  • Transferable skills including team working communicating with peers and sector specialists organising planning and oral presentation
  • Research skills including scientific report writing conducting surveys problem solving data analysis and project work

Careers

Graduates from the School of Life Sciences taught Masters courses have gone on to work for employers including: Pfizer; Severn Trent Water; Eurofins Agroscience Services; Novartis; Philips Healthcare; Rothamstead Research; NGO Client Earth and Public Health England. They have pursued roles such as: bacteriologists microbiologists; biochemists medical scientists; business and financial project management professionals; environmental health professionals management consultants and business analysts.

Our department has a dedicated professionally qualified Senior Careers Consultant offering impartial advice and guidance together with workshops and events throughout the year. Previous examples of workshops and events include:

  • Careers in Life Sciences Networking Event
  • Careers in Science
  • Warwick careers fairs throughout the year
  • Mock Interviews for Life Sciences students
  • Interested in Careers in Scientific Publishing

Tuition fees

Students living in Hong Kong
(International fees)

拢 33,340per year

Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.

University information

University image

University of Warwick

  • University League Table

    10th

  • Campus address

    University of Warwick, University of Warwick Coventry, Coventry, Coventry, CV4 7AL, United Kingdom

Students come to Warwick from approximately 150 countries.
Many scholarships are available for overseas students.
On and off-campus accommodation options available.

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